Magnum Ice Cream Prepares for a New Era Following Unilever Spin-Off
As the frozen dessert market continues to grow and evolve, one of…
food news
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Buffalo Trace Distillery’s Spooky Halloween Tour Combines Bourbon and Ghost Hunting
A Haunted Bourbon Experience Awaits at Buffalo Trace Distillery This Halloween, Buffalo…
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Nightingale Ice Cream Sandwiches Set to Take Over Target Freezers with Cult-Favorite Flavors
Target Shoppers Are In for a Sweet Surprise For dessert lovers, the…
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Lay’s Major Rebrand: A Response to Surprising Consumer Confusion Over ‘Real Potatoes’
In an era where food transparency is more important than ever, Lay’s…
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Giada De Laurentiis Shares Her Daughter’s Favorite Recipe – And I’m Stealing It for the Holidays
Giada De Laurentiis is no stranger to making waves in the culinary…
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7 New Fast Food Menu Items You Absolutely Have to Try This October
Fast food menus are notorious for their ever-changing lineup of limited-time offers,…
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Sophie Wyburd’s Hearty Autumn Recipes: Cauliflower Risotto and Sausages with Squash and Beans
As the seasons shift and the crisp autumn air rolls in, there’s…
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Yasso’s Latest Release, ‘Spoonables,’ Has Fans Going Wild for the New Frozen Treat
In the world of healthier frozen treats, Yasso has long been a…
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Exploring Exciting New Menu Items from Chipotle, California Pizza Kitchen, and Krispy Kreme
In the ever-competitive world of fast-casual dining, restaurants are constantly seeking innovative…
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Salmonella Muenchen Dominance and Its Impact on Israel’s Poultry Sector
Salmonella infections remain a significant public health concern across the globe, and…